Showing posts with label Baking. Show all posts
Showing posts with label Baking. Show all posts

Tuesday, September 22, 2009

That's Doctoral Candidate Ridge to you...

Excellent News!!
Claron is officially a doctoral candidate. He passed his PhD Candidacy exam (also known as orals). He did a great job. We are very proud of him. Here is a picture of him in action (well practicing anyway).

Being the wife of a pre-doctoral candidate can be difficult and stressful. To diffuse this stress, I baked, and I contributed the goods to the PhD Candidacy Exam Committee. Here is the evidence:

Water, Lemons, Limes, Grapes, Strawberries, Blueberries, Carrots, Ranch, Cheese, Crackers, Oatmeal Cinnamon Chip Cookies, Brownie Buttons with Toffee Pieces, Nutella Cupcakes

I am so proud of my husband. The only down side is that we are closer to leaving Santa Barbara.

Tuesday, September 8, 2009

Petit Fours



I made Petit Fours with Bryanna and Erin (who are both chemists). It was so much fun, but definitely a lot of work.

Here is what I learned:
  • It is best to use a very FIRM cake. Your cake should not have any crumbs.
  • Gum paste is FUN! I loved making gum paste flowers. In fact, I made the two big flowers in the picture. Bryanna made the hearts. Gum paste does dry fast though.
  • Heat the glaze. Glaze is already difficult to spread but if not heated, it is impossible.
  • Many hands make light work. Petit fours take a lot of effort; so, invite a lot of friends.
Thanks to Erin for hosting and being so gracious and Bryanna for piping and the good laughs.

Saturday, January 10, 2009

Eliza turns 2!!!

Today was Eliza's second birthday. We had a little party with some of her friends. She had a great time. Here are the pictures: